Our Table Menu

Look below for more details

Entree

Onion Bhajia (4pcs) (GF)$8.90
Chopped onions dipped in a chickpea batter and crisp fried served with mint sauce


Spring Rolls (4pcs)$8.90
Vermicelli, carrots, bamboo shoots wrapped then deep fried and served with sweet chilli sauce.


Dahi Papdi Chaat (mild)$10.90
Crisp flour discs dressed with chickpeas, potatoes, yogurt and tamarind sauce.


Barrah Kebab (3pcs) (GF)$15.90
Succulent baby lamb cutlets marinated in yoghurt, ginger and garlic with selected spices and broiled in tandoor.


Lankan Lamb Roll (3pcs) (Mild-Med)$12.90
A popular Sri Lankan roll stuffed with lamb and potatoes, served with sweet chili sauce.


Maharaj’s Platter (For 2)$32.90
Selected two pieces each of chicken tikka, barrah kebab, lankan lamb rolls & Tandoori jumbo prawns.


Hariyali Chicken Kebab (4pcs) (Mild-Med) (GF)$15.90
Preparation of boneless chicken pieces which are marinated in the mixture of yoghurt, spinach and mint leaves and then grilled in the tandoori oven.


Vegetable Samosa (2pcs)$8.90
Mashed potatoes, peas and spice filled in a pyramid shaped pastry and crisp fried served with mint sauce.


Chicken MoMo (8 pcs)$13.90
Chicken mince with spring onions, ginger, garlic and hint of spices steam cooked in a dumpling wrap.


Seekh Kebab (4pcs) (GF)$13.90
Lamb mince pre-marinated with exotic herbs & spices cooked on a skewer.


Chicken Tikka (4pcs) (GF)$14.90
Tender Chicken fillets marinated in yoghurt, tandoori spices and cooked in the tandoor.


Tandoori Jumbo Prawns (4pcs)$23.90
Semi-shelled jumbo prawns marinated in tandoori sauce and cooked in a clay oven served with mint sauce.


Chefs Platter (For 2)$25.90
Selected pieces of chicken tikka. barrah kebab. seekh kebab and spring rolls.


Main Course (Khaas Khaana)

Seafood (Samoonder Ki Baten)

Fish Tikka Masala (Mild-Med) (GF)$21.90
Fish fillet cooked with fresh tomatoes, capsicum, ginger, onions, and finished with fresh coriander.


Prawn Jalfrezi (Mild-Med) (GF)$21.90
Prawn cooked with diced capsicum, tomatoes, onions and tangy curry sauce.


Panjim Fish Curry (Mild-Med) (GF)$21.90
From the city of Panjim on the Konkan coast comes this beautiful recipe which only taste can describe best.


Prawn Malabar with Okra (Mild-Med) (GF)$21.90
Delicious succulent shelled prawns, simmered along with okra in coconut milk and delicate spices.


Classic Curries

Dhansak Beef/Lamb/Chicken (Mild-Med) (GF)$17.90
An all time favourite at Indian kitchen. Your choice of the above meat cooked with lentils simmered along with coconut and spices. (A popular Parsi Dish).


Korma Beef/Lamb/Chicken (Mild) (GF)$17.90
A mild preparation of ground roasted cashew nuts, with hint of spices and fresh cream.


Sagwala Beef/lamb/Chicken (Mild-Med) (GF)$17.90
Punjabi’s favourite dish made with puree of spinach, spices and cream.


Bombay Beef (Mild-Med) (GF)$17.90
A house special – medium beef curry cooked with a hint of fenugreek leaves and cream.


Kadai Gosht (Med) (GF)$17.90
This is a Mughlai dish, where lamb is cooked to perfection in aromatic and flavoursome spicy gravy.


Goat Curry (Mild-Med) (GF)$17.90
Tender goat on the bone cooked with North Indian recipe.


Vindaloo Beef/Lamb/Chicken (Hot) (GF)$17.90
A speciality dish from Goa, boneless meat matured in red wine and finished in a very hot sauce.


Madras Beef/Lamb/Chicken (Semi-Hot) (GF)$17.90
Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh coriander.


Lamb Rogan Josh (Mild-Med) (GF)$17.90
A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander.


Almond Pumpkin Lamb (Mild) (GF)$18.90
Tender lamb cubes cooked with pumpkin and almond based sauce.


Lamb Shank Korma (Mild) (GF)$19.90
Lamb shank cooked to tender perfection in a sealed pot with cashew nut sauce & cream.


Chicken (Murgh Masallam)

Butter Chicken (Mild) (GF)$18.90
Boneless tender pieces of chicken cooked in tandoor then finished in a rich, creamy tomato-based sauce.


Mango Chicken (Mild) (GF)$17.90
Boneless tender pieces of chicken prepared in a very mild creamy gravy with a touch of mango.


Murgh Chole (Mild-Med) (GF)$17.90
A tasty combination of chicken and chickpeas, cooked together in an onion-based gravy along with tomato, fresh herbs and spices.


Tandoori Chicken (GF)Half $10.90 Full $17.90
Chicken on the bone, marinated in traditional yoghurt and spices then grilled in tandoor.


Pistachio Chicken (Mild) (GF)$18.90
Chicken fillet cooked in a delicious sauce made from pureed pistachio, herbs and hint of aromatic spices.


Chicken Tikka Masala (Mild -Med) (GF)$17.90
Tandoori chicken fillets cooked with sliced tomatoes, capsicum, onions, fresh coriander and masala sauce.


Chicken Jalfrezi (Mild-Med) (GF)$17.90
Boneless chicken pieces cooked with diced capsicum, tomatoes, onions and tangy curry sauce.


Vegetarian (Shakahari)

Butter Paneer (Mild) (GF)$15.90
Cottage cheese cooked in a rich tomato based cashew nut sauce, finished with cream. Popular with vegetarians in India.


Vegetable Korma (Mild) (GF)$15.90
Fresh seasonal vegetable cooked in gravy of cashew nuts and creamy mild sauce garnished with cashew nuts.


Palak Paneer (Mild-Med) (GF)$15.90
Cottage cheese cooked in a puree of English spinach and finished with spices and fresh cream.


Malai Kofta (Mild) (GF)$15.90
Vegetable dumplings made from potatoes and cottage cheese finished in korma sauce.


Bhindi Masala (Mild-Med) (GF)$15.90
Garden fresh Okra cooked with sautéed onions, tomatoes and fresh Ginger.


Daal Makhni (Mild-Med) (GF)$15.90
Black lentils and kidney beans simmered on a slow fire overnight, tempered with onion, ginger, garlic, tomatoes and a touch of cream.


Baingan Patiala (Mild-Med) (GF)$15.90
A delicacy of Patiala (city in Punjab) – Potatoes and eggplants cooked with selected herbs and spices in onion sauce.


Aloo Gobi (Mild-Med) (GF)$15.90
Potatoes and cauliflower cooked with cumin in semi-dry sauce garnished with tomato cubes.


Daal (Yellow Split Peas) (Mild) (GF)$12.90
The North Indian delight - yellow lentils tempered with onion, garlic, ginger and tomatoes.


Aloo Mattar and Tamatar (Mild-Med) (GF)$15.90
Potatoes and peas cooked in a delicious curry sauce and finished with fresh tomatoes and coriander.


Aloo Chole (Mild-Med) (GF)$15.90
Chickpeas with potatoes cooked in traditional North Indian style along with garlic, ginger, onion gravy and spices.


Side Dishes

Pappadams$3.00


Sweet Mango Chutney$3.00


Banana Coconut$3.00


Lime Pickle$3.00


Tomato, Onion and Coriander$3.00


Chilli Pickle$3.00


Mango Pickle$3.00


Cucumber Yoghurt$3.00


Side Dish Platter (Any 4)$8.50


Tandoori Breads

Roti$3.00
Flattened bread made with wholemeal flour.


Garlic Naan$3.50
Plain flour bread, flaky texture with a touch of garlic and freshly chopped coriander.


Cheese Naan$4.50
Plain four bread stuffed with tasty cheese.


Keema Naan$5.50
Bread stuffed with minced Lamb.


Peshawari Naan$5.00
Plain flour bread stuffed with dried fruits and nuts.


Naan$3.00
Plain flour bread.


Raisin and Cinnamon Naan$4.50
Plain flour bread cooked with raisins and then sprinkled lightly with cinnamon sugar.


Butter Naan$4.00
Plain flour bread, flaky texture with a touch of butter.


Vegetable Paratha$5.00
Plain flour bread stuffed with vegetables and spices.


Cheese n Spinach Naan$5.00
Bread stuffed with tasty cheese and English spinach.


Rice

Basmati Saffron Rice$3.00
per person


Vegetable Biryani$13.90
Rice cooked with vegetables and a variety of spices.


Chicken Biryani$15.90
Chicken cooked in rice with aromatic spices.


Kashmiri Pulao$8.50
Aromatic Rice cooked with dry fruit and nuts.


Lamb Biryani$15.90
Lamb cooked in rice with aromatic spices.


Dessert

Pistachio Kulfi$6.90
Homemade Pistachio Ice-cream.


Gulab Jamun$6.90
Golden Brown Cottage Cheese dumplings in sugar syrup.


Mango Kulfi$6.90
Homemade Mango Ice-cream.


Drinks (Starters)

Fresh Lemon Drink$4.50
Very refreshing home made drink using fresh lemon.


Mango Lassi$4.50
Cool and creamy drink made from churned yoghurt and Mango.


Mango Mastani$6.50
Mango thickshake with vanilla icecream, topped with mango pieces, almond flakes, pistachios & glazed red cherry.


Santa Vittoria$6.00
Sparkling Water 750ml


Soft Drink$3.50
Coke, Coke Zero, Lemonade, Lemon Squash


Sweet Lassi$4.00
Cool and creamy drink made from churned yoghurt.


Lemon & Mint$6.00
Fresh lemon juice blended with fresh mint & ice.


Juice$4.00
Orange, Apple


Lemon, Lime & Bitters$4.50


Indian Kitchen

Enjoy the delicacies of Indian cuisine

Logo-200px-2
Trading Hours

Open 6 Nights (Monday Closed)
Dinner:
Tuesday to Sunday
05:00pm to 10:00pm

Licensed & BYO (Wine only)
Corkage $3.00 per person
Party Bookings & Catering Welcome

Contact Us

Address:

186 Lyons Road
Drummoyne NSW 2047

Phone: (02) 9719 9361