Onion Bhajia (4pcs) (GF)
Chopped onions dipped in a chickpea batter, crisp fried & served with mint sauce.
Spring Rolls (4pcs)
Vermicelli, carrots, bamboo shoots wrapped then deep fried and served with sweet chilli sauce.
Vegetable Samosa (2pcs)
Mashed potatoes, peas, nuts & spice filled in a pyramid shaped pastry & crisp-fried served with mint sauce.
Chicken MoMo (8 pcs)
Chicken mince with spring onions, ginger, garlic and hint of spices steam cooked in a dumpling wrap.
Dahi Papdi Chaat (Mild)
Crisp flour discs dressed with chickpeas, potatoes, yogurt and tamarind sauce.
Seekh Kebab (4pcs) (GF)
Lamb mince pre-marinated with exotic herbs & spices cooked on a skewer.
Barrah Kebab (3pcs) (GF)
Succulent baby lamb cutlets marinated in yoghurt, ginger & garlic with selected spices and broiled in tandoor.
Chicken Tikka (4pcs) (GF)
Tender chicken fillets marinated in yoghurt, tandoori spices & grilled in the tandoor.
Lankan Lamb Roll (3pcs)
(Mild-Med) A popular Sri Lankan roll stuffed with lamb and potatoes, served with sweet chili sauce.
Tandoori Jumbo Prawns (4pcs) (GF)
(Mild) Semi-shelled jumbo prawns marinated in tandoori sauce and cooked in a clay oven, served with mint sauce.
Chef's Platter (For 2)
Selected two pieces each of chicken tikka, barrah kebab, seekh kebab & spring rolls.
Maharaja’s Platter (For 2)
Selected two pieces each of chicken tikka, barrah kebab, lankan lamb rolls & Tandoori jumbo prawns.
Seafood (Samunder Ki Baatein)
Fish Tikka Masala (GF)
(Mild-Med) Fish fillet cooked with fresh tomatoes, capsicum, ginger, onions and finished with fresh coriander.
Panjim Fish Curry (GF)
(Mild-Med) From the city of Panjim on the Konkan coast comes this beautiful recipe which only taste can describe best.
Prawn Malabar with Okra (GF)
(Mild-Med) Delicious succulent shelled prawns, simmered along with okra in coconut milk and delicate spices.
Mango Prawns (GF)
(Mild) Prawn cooked in a delicious mango sauce and mild creamy gravy.
Korma Beef/Lamb/Chicken (GF)
(Mild) A mild preparation of ground roasted cashew nuts, with hint of spices and fresh cream.
Vindaloo Beef/Lamb/Chicken (GF)
(Hot) A speciality dish from Goa, boneless meat matured in red wine and finished in a very hot sauce.
Madras Beef/Lamb/Chicken (GF)
(Semi-Hot) Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh coriander.
Lamb Rogan Josh (GF)
(Mild-Med) A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander.
Sagwala Beef/lamb/Chicken (GF)
(Mild-Med) Punjabi’s favourite dish made with puree of spinach, spices and cream.
Bombay Beef (GF)
(Mild-Med) A house special – medium beef curry cooked with a hint of fenugreek leaves and cream.
Almond Pumpkin Lamb (GF)
(Mild) Tender lamb cubes cooked with pumpkin and almond based sauce.
Goat Curry (GF)
(Mild-Med) Tender goat on the bone cooked with North Indian recipe.
Dhansak Beef/Lamb/Chicken (GF)
(Mild-Med) An all time favourite at Indian kitchen. Your choice of the above meat cooked with lentils simmered along with coconut and spices. (A popular Parsi Dish).
Kadai Gosht (GF)
(Med) This is a Mughal Dish, where lamb is cooked to perfection in aromatic and flavoursome spicy gravy.
Chicken (Murgh Masallam)
Butter Chicken (GF)
(Mild) Boneless tender pieces of chicken cooked in tandoor then finished in rich creamy tomato based sauce.
Pistachio Chicken (GF)
(Mild) Chicken fillet cooked in a delicious sauce made from pureed pistachio, herbs and hint of aromatic spices.
Chicken Tikka Masala (GF)
(Mild -Med) Boneless chicken pieces cooked with diced capsicum, tomatoes, onions and tangy curry sauce.
Murgh Chole (GF)
(Mild-Med) A tasty combination of chicken and chickpeas, cooked together in an onion-based gravy along with tomato, fresh herbs and spices.
Mango Chicken (GF)
(Mild) Boneless tender pieces of chicken prepared in a very mild creamy gravy with a touch of mango.
Chicken Jalfrezi (GF)
(Mild-Med) Boneless chicken pieces cooked with diced capsicum, tomatoes, onions and tangy curry sauce.
Tandoori Chicken (GF)
Chicken on the bone marinated in traditional yoghurt and spices then grilled in tandoor.
$ 11.90 - $18.90
Butter Paneer (GF)
(Mild) Cottage cheese cooked in a rich tomato based cashew nut sauce, finished with cream. Popular with vegetarians in India.
Baingan Patiala (GF)
(Mild-Med) A delicacy of Patiala (city in Punjab) - Potatoes and eggplant cooked with selected herbs and spices in onion sauce.
Vegetable Korma (GF)
(Mild) Fresh seasonal vegetables cooked in cashew nut gravy and creamy mild sauce garnished with cashew nuts.
Aloo Gobi (GF)
(Mild-Med) Potatoes and cauliflower cooked with cumin in semi-dry sauce and garnished with tomato cubes.
Palak Paneer (GF)
(Mild-Med) Cottage cheese cooked in a puree of English spinach and finished with spices and fresh cream.
Aloo Mattar and Tamatar (GF)
(Mild-Med) Potatoes and peas cooked in a delicious curry sauce and finished with fresh tomatoes and coriander.
Malai Kofta (GF)
(Mild) Vegetable dumplings made from potatoes and cottage cheese finished in korma sauce.
Daal (Yellow Split Peas) (GF)
(Mild) The North Indian delight - Yellow lentils tempered with onion, garlic, ginger and tomatoes.
Bhindi Masala (GF)
(Mild-Med) Garden fresh Okra cooked with sautéed onions, tomatoes and fresh ginger.
Mango Paneer (GF)
(Mild) Cottage cheese cooked in a delicious mango sauce and mild, creamy gravy.
Aloo Chole (GF)
(Mild-Med) Chickpeas with potatoes cooked in traditional North Indian style along with garlic, ginger, onion gravy and spices.
Daal Makhni (GF)
(Mild-Med) Black lentils and kidney beans simmered on a slow fire overnight, tempered with onion, ginger, garlic, tomatoes & touch of cream.
Bombay Potatoes (GF)
(Mild-Med) Potatoes that are cubed, boiled and flavoured with various spices, cumin, garlic, turmeric, mustard seeds and a touch of onion gravy.
Sweet Mango Chutney
Tomato, Onion and Coriander
Side Dish Platter
Any 4 Side Dishes
Flattened bread made with wholemeal flour.
Plain flour bread.
Plain flour bread with a touch of garlic & freshly chopped coriander.
Raisin and Cinnamon Naan
Plain flour bread cooked with raisins & sprinkled lightly with cinnamon sugar.
Plain flour bread, flaky texture with a touch of butter.
Plain flour bread stuffed with tasty cheese.
Plain flour bread stuffed with vegetables and spices.
Plain flour bread stuffed with vegetables and spices.
Plain flour bread stuffed with minced lamb.
Cheese n Spinach Naan
Plain flour bread stuffed with cheese n spinach.
Garlic n Cheese Naan
Plain flour bread with garlic stuffed with tasty cheese.
Basmati Saffron Rice
Aromatic Rice cooked with dry fruit and nuts.
Rice cooked with vegetables and variety of spices.
Lamb cooked in rice with aromatic spices.
Chicken cooked in rice with aromatic spices.
Golden Brown Cottage cheese dumplings in sugar syrup.
Homemade Mango ice cream.
Homemade Pistachio ice cream
Fresh Lemon Drink
Very refreshing home made drink using fresh lemon.
Cool and creamy drink made from churned yoghurt.
Lemon and Mint
Fresh Lemon Juice blended with Fresh Mint and Ice
Coke, Diet Coke, Lemonade, Lemon Squash
Lemon, Lime & Bitters
Cool and creamy drink made from churned yoghurt and Mango.
Santa Vittoria Sparkling Water
Enjoy the delicacies of Indian cuisine
Open 6 Nights (Monday Closed)
Tuesday to Sunday
05:00pm to 10:00pm
Licensed & BYO (Wine only)
Corkage $3.00 per person
Party Bookings & Catering Welcome